Writing Residency
Between April and June 2025, I completed a writing residency at The Open Bakery, Kemptown. I was lucky to be able to go behind the scenes and interview staff about their roles and passion for their work, and created some ’bite-sized poetry’, based on some of their delicious products. See below for Tales from the Bakery.
Meet Jo, Jo’s Kitchen and the Macarons
Ongoing Projects
I am working on personal narratives and poetry that tells stories of relationships, memories, dreams and consciousness through food.
https://www.catherineravenna.co.uk/ode-to-a-pain-aux-raisins/